HEMATOLOGICAL AND HISTOPATHOLOGICAL ADVERSE EFFECTS OF KMNO4 ON MICE



Life Cycle Assessment for Environmental Impact Reduction and Evaluation of the Energy Indices in Lettuce Production

Since the supply of basic needs, especially food, is among the strategic priorities of each country and conventional food production methods no longer suffice, food production methods are now transforming into industrial approaches.Industrialization, however, requires higher energy usage.Greater energy demand brings about the issue of energy sustai

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Pedal cum solar powered paddy thresher for small farms

The performance of pedal operated paddy thresher was evaluated in the field.During threshing operation the optimum speed of threshing drum 290-310 rpm was achieved by 21 strokes.The paddy was threshed at a moisture content of 18.45%.The threshing efficiency of the thresher was found up to 99%.The optimum paddy holding capacity achieved was 0.5 kg,

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